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The Best Sushi Plates

Last updated on June 2, 2023

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Our Picks For The Top Sushi Plates

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Product Overview
Key Takeaway
 Top Pick

Foraineam No Glaze Bottom Porcelain Sushi Plates, 8-Piece

Don't Waste Your Money Seal of Approval

Foraineam

No Glaze Bottom Porcelain Sushi Plates, 8-Piece

These simple sushi plates have a minimalist vibe. They feature a bright white color with a shiny finish. The plates are made from a durable porcelain.

Overall Take

Simple AestheticThese sushi plates have a minimalist vibe.

 Runner Up

LIFVER Microwave Safe Porcelain Sushi Plates, 4-Piece

LIFVER

Microwave Safe Porcelain Sushi Plates, 4-Piece

These versatile sushi plates are great for serving different foods. You can use them for side dishes, appetizers, dessert and more. The plates are dishwasher, microwave and oven safe.

Overall Take

Versatile ChoiceThese sushi plates are great for serving different foods.

 We Also Like

LAUCHUH Stain-Resistant Glaze Porcelain Sushi Plates, 4-Piece

LAUCHUH

Stain-Resistant Glaze Porcelain Sushi Plates, 4-Piece

These durable sushi plates are made from sturdy ceramic. They are dishwasher, freezer and microwave safe. The plates are all black, adding elegance to your table.

Overall Take

Highly DurableThese sushi plates are made from sturdy ceramic.

 Strong Contender

DOWAN Dishwasher Safe Porcelain Sushi Plates, 4-Piece

DOWAN

Dishwasher Safe Porcelain Sushi Plates, 4-Piece

These sushi plates have an eye-catching shape and feature dimensions of 14 inches by 4 inches. The plates can be used for everyday or special meals. They are made from a durable and thick porcelain.

Overall Take

Eye-Catching ShapeThese sushi plates are 14 inches by 4 inches.

Buying Guide

Many people like to go out to Japanese restaurants to enjoy sushi. However, it’s also a food that you can make and enjoy at home. In order to serve it just like they do in the restaurants, it’s nice to have sushi plates at home. While you can certainly use regular plates to serve sushi, sushi plates make your meal a little more special.

What makes a sushi plate different from other plates? It’s all in the shape. Sushi plates are typically a thin rectangle, which is the ideal shape for serving different types of sushi. When you’re choosing a sushi plate, consider the material it’s made from. Some options include ceramic, porcelain and melamine. Opt for a material that is lightweight, such as ceramic and porcelain, which makes the plates easy to carry. If you’re looking for durability and sturdiness in a material, go with melamine as it won’t break easily.

Another factor to consider is the size of the plate. While most sushi plates are rectangular in shape, they do vary in size. For example, you can find sushi plates that 8 inches by 5 inches or 14 inches by 4 inches. Consider how much sushi you’ll be making and serving at a time and what type of sushi you’ll be having. This will help you determine the size of plates you will need.

When it comes to design, many sushi plates follow a minimalist aesthetic. This means that they are typically plain white or plain black. This look helps to make the food really stand out on the plate without detracting any attention away from it with the design.

What to Look For

  • If you’re looking for convenience, opt for sushi plates that are microwave and dishwasher safe. That way, you won’t need to transfer the food onto a different plate if you need to heat it up. Plus, cleanup is quick and easy when you can put the plates into the dishwasher.
  • Many people eat sushi with chopsticks, but if you don’t feel comfortable using them, it is perfectly acceptable to eat sushi with your hands. Just pick it up and put it in your mouth. While it may be tempting to use a fork, it’s likely the sushi will fall apart when poked and prodded with the prongs of a fork. It’s much easier to just lift the entire piece up with your hands or with chopsticks.
  • How many sushi plates will you need? They typically come in sets of multiples, such as four, six, or eight plates in a set. Consider how many people will be eating together and how many different types of sushi you will be serving.
  • While these plates are called sushi plates, they are versatile and can also be used for other foods. Sushi plates are a great size and shape for serving appetizers and dessert. You can also use them for serving bread and butter, as well as toppings for other foods. If the plate is a large size, you can use it for serving main dishes or even using it as a dinner plate for eating your meal.

More to Explore

In Japanese restaurants, sushi is typically served alongside wasabi, pickled ginger and soy sauce. These foods are there to help create a balance of flavors. The wasabi has an extremely spicy and intense flavor that is sure to clear your sinuses. It is sometimes added to sushi or soy sauce to create a potent flavor. Pickled ginger, on the other hand, is milder. It is often eaten in between different types of sushi as it helps to cleanse the palate. The soy sauce is used to add a salty and umami flavor to the sushi. However, it’s important to only use a little bit and not completely dunk the sushi into the sauce. This will overpower the flavors of the fish and rice.

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