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The Best Oil Dispenser

Last updated on February 7, 2023

Our Review Process

Don't Waste Your Money is focused on helping you make the best purchasing decision. Our team of experts spends hundreds of hours analyzing, testing, and researching products so you don't have to. Learn more.

Look for the DWYM seal for products that are the best in a category.

Our Picks For The Top Oil Dispensers

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Product Overview
Key Takeaway
 Top Pick

Aozita Glass With Measurements Olive Oil Dispenser Kit

Don't Waste Your Money Seal of Approval

Aozita

Glass With Measurements Olive Oil Dispenser Kit

This 17-ounce oil dispenser comes with everything you need for easier cooking. The bottle features exact measurements marked on the side. A funnel is included for filling the bottle, and it has caps, stoppers and spouts to suit every pour scenario.

Overall Take

Everything You NeedWith this full oil dispenser set, you get caps, stoppers, a spout and a funnel.

 Runner Up

OXO Glass Good Grips Precision Pour Oil Dispenser

OXO

Glass Good Grips Precision Pour Oil Dispenser

This glass dispenser from OXO features stainless steel accents and allows you to easily pour or drizzle many condiment types without leakage or mess. You'll love its two pour speeds and the fact that the container is dishwasher safe.

Overall Take

Versatile and ControlledKeep just the right amount of oil ready with this precision-pour dispenser.

 We Also Like

FineDine Easy Refill Glass Oil & Vinegar Dispensers, 2 Pack

FineDine

Easy Refill Glass Oil & Vinegar Dispensers, 2 Pack

This set includes two cruets, so you can use one for olive oil and one for vinegar if you like. The easy-to-clean containers are 18 ounces each and feature measurement lines. They have a lid filter and are made of glass and steel.

Overall Take

Two Helpful Cruets Stock your kitchen with these handy filtering oil dispensers of glass and steel.

 Strong Contender

Purelite Glass Silicone Cap No Funnel Needed Olive Oil Dispenser

Purelite

Glass Silicone Cap No Funnel Needed Olive Oil Dispenser

When you use this elegantly-designed 17-ounce oil dispenser, you won't need a funnel. The control-flow cap is made of food-grade silicone and the bottle is all glass. A wide mouth allows for easier cleaning and infusion with herbs and spices.

Overall Take

Less MessA built-in funnel and high-quality materials make this a kitchen necessity.

Buying Guide

Are you trying to streamline your kitchen workflows? Having the proper containers for all your ingredients can go a long way toward speeding up the food preparation process. This is true for everything from salt to cooking oil.

An oil dispenser or cruet is a device used for storing and pouring out oil. It usually has a spout or even a sprayer, which allows you to control the flow of your oil more easily and minimize spills. A dispenser can be very helpful if you prefer ordering oil in bulk and want to use a smaller container on a daily basis.

Oil dispensers are usually made of ceramic or metal or glass. Ones that don’t allow you to see inside keep oils out of the light and help them retain freshness, but glass versions can be very attractive on your table while allowing you to see how much you have left. A darker glass oil bottle (such as a green olive oil dispenser) can provide protection against oxidation, so your oil will last longer.

Oil dispensers vary in size depending on the type of oil being stored and dispensed, but they’re typically sized to be held comfortably in one hand. This makes it simple to quickly grab the dispenser, add it to your recipe and then put it away. Many people also store their oil dispensers near their stoves or spice racks.

What to Look For

  • Think carefully about your existing kitchen processes when choosing an oil dispenser. It’s always best to find kitchen tools that fit your cooking preferences and existing cabinet, shelf or countertop space.
  • If you use multiple types of oil in your kitchen, you can order several dispensers and create labels for them. Alternatively, you could choose different colors or unique bottle sizes to differentiate your oils.
  • A lazy susan near the stove is an excellent place to store a small oil dispenser. You might also like having a salt box, pepper grinder and containers of flour and sugar there.
  • To clean an oil dispenser, empty the remaining oil and then use warm soapy water to wash away any residue. Be sure to rinse well and dry thoroughly before refilling it. Avoid using harsh chemicals for cleaning, as these can damage the dispenser or contaminate the oil.
  • Inspect the dispenser regularly for any signs of damage, such as leaks or cracks, and replace it if necessary. An oil dispenser can last for many years with proper care and maintenance.
  • When pouring oil out of its original container, you should make a mental note of the expiration date on the product. Most cooking oils have a decent shelf life but can become rancid over time. If you don’t go through your oil very quickly, you’ll have to remember to dump out the oil dispenser periodically.

More to Explore

Did you know that the average olive tree lives for 300 to 600 years? It can be anywhere from 3 to 12 years before you can get olives from the trees.

In addition, making just one quart of olive oil requires a tremendous amount of fruit: 11 pounds, to be exact. Even a tree that has reached full maturity cannot produce more than 45 pounds of olives in a year.

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