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The Best Forks

Last updated on March 6, 2023

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Our Picks For The Top Forks

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Product Overview
Key Takeaway
 Top Pick

MUTNITT Food Grade Stainless Steel Dinner Forks, 16 Piece

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Food Grade Stainless Steel Dinner Forks, 16 Piece

You’ll get 16 forks in this set, each made from stainless steel with a mirror finish. The material is food grade to ensure it will hold up over many uses, as well as being safe to clean in the dishwasher. The materials are carefully weighted, giving each fork a consistent look and feel.

Overall Take

Durable BuildFood-grade stainless steel and attention to detail ensure this fork will hold up over many uses.

 Runner Up

Amazon Basics Round Edge Stainless Steel Dinner Forks, 12 Piece

Amazon Basics

Round Edge Stainless Steel Dinner Forks, 12 Piece

A rounded edge makes the tines of these forks safe to use while also providing enough sharpness to cut into your food. You’ll get 12 stainless steel forks that are basic in design, making them perfect for blending with existing silverware. The weight is balanced and designed to provide a substantial feel in your hand.

Overall Take

Great for FamiliesThe rounded edges on the tines help keep sharp edges out of the hands of younger family members.

 We Also Like

Hiware Dishwasher Safe Stainless Steel Dinner Forks, 12 Piece


Dishwasher Safe Stainless Steel Dinner Forks, 12 Piece

A bright, mirrored finish makes this set of forks stand out, whether you’re having a fancy dinner or enjoying takeout while watching TV. You’ll get 12 stainless steel forks of medium weight for a rust-resistant, durable everyday option. The rounded handle makes it a versatile addition to your silverware drawer.

Overall Take

Versatile OptionEach of these forks has an attractive mirrored finish and rounded handle.

 Strong Contender

Bistras Dishwasher Safe Stainless Steel Dinner Forks, 12 Piece


Dishwasher Safe Stainless Steel Dinner Forks, 12 Piece

Decorative yet lightweight, this fork set is a great everyday option. The material is high-quality stainless steel, making it durable and easy to maintain. You can also purchase spoons and salad and dessert forks with matching handles to complete the set.

Overall Take

Attractive DesignA highly decorative handle sets this fork set apart from others.

Buying Guide

If you notice your silverware drawer getting emptier by the year, you aren’t alone. Over time, silverware tends to make its way to the trashcan, no matter how hard you work to protect it. In restaurants and other public dining areas, theft can be considered a culprit, but when it’s in your own kitchen, chances are, nobody’s sneaking silverware out of your house.

The good news is, you can easily replace that lost silverware. If you can find the original manufacturer, that’s ideal, but if not, you may be able to make a close match with a different brand. Since forks tend to be the most popular household utensil and therefore likelier to disappear, you’ll find plenty of sets of a dozen or more that you can use to stock your silverware drawer.

Loss isn’t the only factor shortening the life of your silverware collection. Your cutlery is exposed to plenty of wear over the months and years you use it. That includes the scratches it might endure by coming into contact with your teeth, dishes and abrasive foods. For that reason, it’s important to choose silverware that can endure all these stressors.

Stainless steel is the go-to material for cutlery. Although stainless steel isn’t perfect, continuing advancements ensure it easily withstands exposure to heat and moisture. But there are different stainless steel grades, including those that are specifically safe for coming into contact with items you’re consuming, known as food-grade stainless steel.

Certain ingredients in foods and beverages have acidic properties that can permanently damage your silverware. That’s why experts recommend always rinsing your silverware immediately after use. If you soak it, don’t leave it for long periods of time, as that can cause corrosion.

As long as you go with stainless steel, you should be safe to toss your forks and other cutlery in the dishwasher. But it’s important to check the care instructions on any silverware you choose.

What to Look For

  • Stainless steel is the most versatile and durable silverware you’ll find, although sterling silver tends to be more popular for pricier, more formal cutlery. For everyday use, though, stainless steel dominates.
  • You’ll find numbers listed with stainless steel. These are the grades of steel, and the most common in silverware is 18/10, 18/8 and 18/0. These numbers denote the percentage of chromium versus the percentage of nickel in the product you’re buying. You’ll want to stick with 18/10 and 18/8 because they have nickel, and nickel increases corrosion resistance.
  • Fancier silverware has to be polished regularly to keep it in good shape. That’s another benefit of stainless steel. As long as nickel is mixed in, you’ll get years of use without having to worry about corrosion or tarnishing.
  • At one time, it was popular to include plastic or wood handles on silverware. That practice is largely a thing of the past, though, as both of those features make them less durable, particularly if they’re regularly tossed in the dishwasher.
  • Silverware might seem fairly straightforward in design, but you can find plenty with handles that feature ornamental designs. This small touch can give your silverware an elegance you wouldn’t get with regular-handled cutlery.
  • You can buy silverware by the piece or as a set. If you buy a set that includes spoons, knives and forks, you might find that you can’t find a replacement for those that somehow disappear over the time you own the set. If you do opt for a full set, check to make sure you can find replacement pieces if necessary.
  • Forks also come in different finishes. You’ll find some that have mirrored finishes that provide that extra shine. You might prefer more of a matte finish, though, or something in between those extremes.
  • The weight of flatware can vary dramatically from one fork to the next. Whatever weight you choose, you’ll want to make sure that weight is balanced. If the majority of the load is on the handle, for instance, the fork can be awkward to hold and you might even drop it.

More to Explore

It’s hard to imagine sitting down to eat a meal without a fork nearby, but there was a time when forks weren’t a part of the eating experience. Although it’s not known exactly when forks first made an appearance, experts believe that forks were first used as serving utensils in the Middle East and Egypt.

The first appearance of forks in Italy was likely around the year 1000 when it was used to eat the first pasta. Since evidence during that time points to two-pronged forks, it’s assumed that they were still used for serving food, not eating it, during that time. Forks made their way across Europe, where they gradually became a part of the dining culture. However, they didn’t move from two to four prongs until the 17th and 18th centuries, which was when they become a suitable alternative to spoons for solid foods.

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