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The Best Food Pantries

Last updated on June 16, 2022

We looked at the top 4 Food Pantries and dug through the reviews from 2 of the most popular review sites including and more. The result is a ranking of the best Food Pantries.

Our Review Process

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Our Picks For The Top Food Pantries

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Product Overview
Key Takeaway
Pros
Cons
 Top Pick

Home Styles Dover Large Wood Cabinets & Drawer Food Pantry

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Home Styles

Dover Large Wood Cabinets & Drawer Food Pantry

Made from poplar solids and engineered woods with a live teak wood finish, this pantry is a sturdy, reliable storage solution. Inside, you'll get two large storage areas and adjustable shelves. The unit stands 6 feet tall, 18 inches deep and 2.5 feet wide, offering plenty of space for your canned and boxed goods.

Overall Take

Extra SturdyYou’ll get solid poplar engineered wood panels on this 6-foot-tall storage solution with adjustable shelving.

 Runner Up

HOMCOM Rustic Barnwood Shelves & Sliding Door Food Pantry

HOMCOM

Rustic Barnwood Shelves & Sliding Door Food Pantry

With a rustic wood finish and metal accents, this five-tiered food pantry is both attractive and useful. The cabinet has a height of 64.5 inches, a width of 26 inches and a 13.5-inch depth plus a maximum weight of 132 pounds (11 pounds per shelf). Three bottom shelves are concealed by a sliding wood door.

Overall Take

Unique LookThe rustic design of this slim and sturdy five-tiered pantry will make it an eye-catching part of your kitchen.

Function Home Country Chic In-Door Storage Small Food Pantry

Function Home

Country Chic In-Door Storage Small Food Pantry

Overall Take

Pros
" This white pantry storage might be small, but it packs a lot, literally! When you open the pantry doors, you don’t just have the usual shelves inside, but more shelves built on the doors. You can display it two ways,..."

HOME BI Portable Compact 2-Door Food Pantry

HOME BI

Portable Compact 2-Door Food Pantry

Overall Take

Buying Guide

Food waste is a serious problem in the U.S., contributing to wasted resources and harm to the environment. The issue is so prevalent, nonprofits routinely collect canned goods from households to help feed the homeless.

One of the best ways to reduce your own food waste is to regularly inventory your kitchen. Look at items in your cabinets and refrigerator and plan your meals around using them. You can likely find a recipe for any item you have. Diced tomatoes, mushrooms, even kidney beans you bought eight months ago can be combined with other ingredients to make an entrée or side dish.

But sometimes, simply figuring out what foods you have can be challenging. You may not have enough food storage options, requiring you to rely only on extra space you aren’t using for dishes and cookware. If you do have a pantry, organization might be a challenge, especially as unused boxes and cans of food pile up over time.

If you don’t have sufficient space for food storage in your current kitchen setup, a freestanding food pantry can give you just what you need for convenience and organization. Some find that storing like items with like items makes things easier for them, while others institute a first in, first out system so that they’re always using older foods first. This reduces the risk they’ll expire before getting used.

But if you’re considering adding a food pantry to your kitchen, you’ll need to make sure you have enough room. Many units are tall and narrow in design to maximize space — but you’ll need to make sure you can reach items on the top shelves. Measure the area where your pantry will be set up to make sure you’ll get the product that works best for your kitchen.

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Products Considered

We identified the majority of the food pantries available to purchase.
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In addition to our expert reviews, we also incorporate feedback and analysis of some of the most respected sources including: Storables and Best Reviews Guide.

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We also incorporate user reviews from the leading retailers including

Our experts reviewed the top 4 Food Pantries and also dug through the reviews from 2 of the most popular review sites including and more. The result is a ranking of the best of the best Food Pantries.

DWYM is your trusted roduct review source. Our team reviews thousands of product reviews from the trusted top experts and combines them into one easy-to-understand score. Learn more.

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What to Look For

  • Pantries come in varying types of wood. If you want one that will last, look for high-quality woods.
  • Storage space can vary dramatically from one pantry to another. Look at the number of shelves and the height between shelves to make sure you’ll have enough room. Cans won’t need as much vertical space, even when stacked as larger boxes.
  • Some pantries come with removable shelves that let you customize the storage space inside your pantry.
  • Pay close attention to the overall dimensions of your chosen cabinet. You’ll need to keep in mind not only how tall and wide it is, but also how far it will protrude from the wall. This might not be as much an issue with a pantry that will be kept in a corner.
  • The existing décor of your space will also influence the type of pantry you buy. They come in various covers, as well as in the rustic style that’s trendy today. Some kitchens call for a more neutral look that will help your pantry blend into the background.
  • The weight of canned goods can add up, especially when combined. Look at the weight capacity not just of the pantry itself, but of each shelf within the cabinet.
  • Pantries typically have doors. Look at how easy those doors will be to prop open while you’re looking for items. Also pay attention to the quality of the handles on that door. Some close with a magnet that ensures they stay shut between uses. Other pantries have open shelving that isn’t covered by a door, which can be a problem if you don’t like the look of exposed food.
  • You’ll have to put your pantry together, and that process can sometimes be intensive. Make sure instructions and necessary hardware are included and have the right tools on hand when your cabinet arrives. You might need more than one person to put the cabinet together.

More to Explore

Before the late 1700s, food preservation was a challenge. Households used techniques like pickling and salting, but these processes were time-consuming. In 1795, the French government was looking for a way to provide food to their soldiers and seamen fighting battles in Italy and Germany, among other places. The government offered a prize to the innovator who could come up with an efficient food preservation method.

French chef Nicolas Appert rose to the challenge. Appert was from the Champagne region of France and had worked for French nobility. Using empty champagne bottles, he experimented with storing food with an airtight seal. Soon, he progressed to using wide-necked glass containers. By 1803, his preserved foods were being distributed to French naval officers. A year later, Appert’s factory found a way to pack meat in tin cans that were soldered closed, which became the precursor to the canned foods we see in grocery stores today.

All this happened, by the way, 30 years before can openers appeared, and 50 years before Louis Pasteur would develop his theories about germs and sterilization.

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